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| Registros recuperados : 36 | |
| 3. |  | NUNES, M. Z.; SANTOS, R. S. S. dos; BOFF, M. I. C.; ROSA, J. M. Avaliação de atrativos alimentares na captura de Anastrepha fraterculus (Wiedemann, 1830) (Diptera: Tephritidae) em pomar de macieira. Revista de la Facultad de Agronomia, La Plata, v. 112, n. 2, p. 91-96, 2013. 112| Biblioteca(s): Embrapa Uva e Vinho. |
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| 4. | | NUNES, M. Z.; SANTOS, R. S. S. dos; ROSA, J. M. da; BOFF, M. I. C. Avaliação de atrativos alimentares para monitoramento de Anastrepha fraterculus (Diptera: Tephitridae), em pomar de macieira. In: CONGRESSO BRASILEIRO DE ENTOMOLOGIA, 23., 2010, Natal, RN. Anais... Natal: SEB: EMPARN: UFRN: UFERSA: IFRN, 2010. 1 CD-ROM. Resumos.| Biblioteca(s): Embrapa Uva e Vinho. |
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| 6. | | NUNES, M. Z.; SANTOS, R. S. S. dos; BOFF, M. I. C.; ROSA, J. M. da. Bioatividade de extratos vegetais e inseticidads microbianos sobre lagartas de Chabuata major (Gueneé, 1852) (Lepidoptera: Noctuidae). Entomotrópica, Maracay, v. 28, n. 1, p. 11-16, abr. 2013. 28 11-16| Biblioteca(s): Embrapa Uva e Vinho. |
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| 10. | | MACHOTA JR, R.; FRIGHETTO, J. M.; NUNES, M. Z.; BOTTON, M.; LOECK, A. E. Captura massal como estratégia para supressão populacional da mosca-das-frutas sul-americana na cultura da videira. In: ENCONTRO DE INICIAÇÃO CIENTÍFICA DA EMBRAPA UVA E VINHO, 12., ENCONTRO DE PÓS-GRADUANDOS DA EMBRAPA UVA E VINHO, 8., 2014, Bento Gonçalves. Resumos... Bento Gonçalves: Embrapa Uva e Vinho, 2014. p. 49| Biblioteca(s): Embrapa Uva e Vinho. |
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| 11. | | NUNES, M. Z.; ARIOLI, C. J.; ROSA, J. M.; PADILHA, A. C.; SPECHT, A.; BOTTON, M. Danos causados por Eudocima spp. (LEPIDOPTERA NOCTUIDAE) em frutos de maçã. Agropecuária Catarinense, v. 29, n. 2, maio/ago. 2016. Resumo 158. Suplemento especial, 12ª Senafrut - Seminário Nacional sobre fruticultura de clima temperado.| Biblioteca(s): Embrapa Cerrados. |
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| 12. | | NUNES, M. Z.; ARIOLI, C. J.; ROSA, J. M.; PADILHA, A. C.; SPECHT, A.; BOTTON, M. Danos causados por Eudocima spp. (LEPIDOPTERA NOCTUIDAE) em frutos de maçã. Agropecuária Catarinense, v. 29, n. 2, maio/ago. 2016. Resumo 158. Suplemento especial, 12ª Senafrut - Seminário Nacional sobre fruticultura de clima temperado.| Biblioteca(s): Embrapa Uva e Vinho. |
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| 13. | | LUZ, P. M. C. da; NUNES, M. Z.; BOTTON, M.; TRIACA, T.; SARTORI, V. C. Efeito de extratos vegetais fermentados sobre adultos de Anastrepha fraterculus (Wied., 1830) (Diptera: Tephritidae) em laboratório. In: CONGRESSO BRASILEIRO DE ENTOMOLOGIA, 25., 2014, Goiânia, GO. Resumos... Goiânia: Embrapa Arroz e Feijão; Universidade Federal de Goiás, 2014.| Biblioteca(s): Embrapa Uva e Vinho. |
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| 14. | | NUNES, M. Z.; BARONIO, C. A.; ARIOLI, C. J.; LOECK, A. E.; BOTTON, M. Efeito de formulações de iscas tóxicas sobre adultos de Anastrepha fraterculus (Wiedemann, 1830). In: CONGRESSO BRASILEIRO DE ENTOMOLOGIA, 26.; CONGRESSO LATINO-AMERICANO DE ENTOMOLOGIA, 9., 2016, Maceió, SE. Anais...Maceió, SE: Embrapa Tabuleiros Costeiros, p. 79, 2016.| Biblioteca(s): Embrapa Uva e Vinho. |
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| 16. | | NUNES, M. Z.; MACHOTA JR, R.; LUZ, P. C. da; FIALHO, F. B.; BOTTON, M. Efeito do tamanho de gotas de iscas tóxicas na mortalidade de adultos da mosca-das-frutas sul-americana. In: ENCONTRO DE INICIAÇÃO CIENTÍFICA DA EMBRAPA UVA E VINHO, 12., ENCONTRO DE PÓS-GRADUANDOS DA EMBRAPA UVA E VINHO, 8., 2014, Bento Gonçalves. Resumos... Bento Gonçalves: Embrapa Uva e Vinho, 2014. p. 48| Biblioteca(s): Embrapa Uva e Vinho. |
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| 18. | | ARIOLI, C. J.; BOTTON, M.; MACHOTA JUNIOR, R.; NUNES, M. Z; ROSA, J. M. da. Novas ferramentas para monitoramento e controle massal de mosca-dasfrutas. Synergismus scyentifica UTFPR, v. 13, n. 1, p. 15-20, 2018. Palestra apresentada no Simpósio Paranaense de Fruticultura, 3., 2017. Pato Branco, PR.| Biblioteca(s): Embrapa Uva e Vinho. |
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| Registros recuperados : 36 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Uva e Vinho. |
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Data corrente: |
20/11/2019 |
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Data da última atualização: |
20/11/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
NUNES, M. Z.; BERNARDI, D.; BARONIO, C. A.; PASINATO, J.; BALDIN, M. M.; BOTTON, M. |
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Afiliação: |
Marcelo Z. Nunes, Depto de Fitossanidade, Faculdade de Agronomia, Univ Federal de Pelotas, Pelotas, Rio Grande do Sul, Brazil; Daniel Bernardi, Dept of Entomology, Embrapa Clima Temperado, Pelotas, RS, Brazil; Cléber A. Baronio, Depto de Fitossanidade, Faculdade de Agronomia, Univ Federal de Pelotas, Pelotas, Rio Grande do Sul, Brazil; Joel Pasinato, Embrapa Uva e Vinho, Bento Gonçalves, Rio Grande do Sul, Brazil; Morgana M. Baldin, Embrapa Uva e Vinho, Bento Gonçalves, Rio Grande do Sul, Brazil; MARCOS BOTTON, CNPUV. |
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Título: |
A laboratory bioassay method to assess the use of Toxic bait on anastrepha fraterculus (Weidemann 1830). |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Neotropical Entomology, n. 49, p. 124-130, 2020. |
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DOI: |
https://doi.org/10.1007/s13744-019-00728-y |
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Idioma: |
Português |
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Conteúdo: |
The lack of standardization of bioassays for the evaluation of toxic baittoxicity on the South American fruit fly,Anastrepha fraterculus(Weidemann 1830), has led to erroneous interpretations of assay results.The objective of this study was to develop a methodology for the stan-dardization and validation of toxicological tests onA. fraterculustoxic baitusing the Success?0.02CB formulation (80 mg L−1of spinosad).Anastrepha fraterculusadults, obtained from larvae reared on an artificialdiet, showed higher susceptibility (LT50= 48.96 h) than adults from larvaereared on cattley guava (LT50= 53.83 h) and mango fruit (LT50= 53.55 h).Anastrepha fraterculusadults at the age of five (LT50= 65.30 h), 15 (LT50=59.01 h), and 30 (LT50= 55.53 h) days presented similar toxicity. Theconsumption of toxic bait (4.74 mg) increased at 15 days, a fact alsoobserved with insects without food deprivation. In addition, the absenceof a food source (artificial diet) with the toxic bait significantly reducedadult mortality time by 7 h (LT50= 57.42 h). In relation to exposure time,adults exposed to toxic bait for 1 h reduced consumption by 25%; however,they showed the same susceptibility as insects exposed to 2 (LT50=55.72h), 4 (LT50=57.64h),and8h(LT50= 57.76 h). However, with 24 h of fooddeprivation, they had a higher susceptibility (LT50= 46.48 h). Five-day-oldA. fraterculusadults fed an artificial diet before being deprived of food for12 or 24 h, then exposed to toxic bait for 4 h in the absence of a foodsource, are considered optimum conditions to evaluate the toxicity oftoxic bait. MenosThe lack of standardization of bioassays for the evaluation of toxic baittoxicity on the South American fruit fly,Anastrepha fraterculus(Weidemann 1830), has led to erroneous interpretations of assay results.The objective of this study was to develop a methodology for the stan-dardization and validation of toxicological tests onA. fraterculustoxic baitusing the Success?0.02CB formulation (80 mg L−1of spinosad).Anastrepha fraterculusadults, obtained from larvae reared on an artificialdiet, showed higher susceptibility (LT50= 48.96 h) than adults from larvaereared on cattley guava (LT50= 53.83 h) and mango fruit (LT50= 53.55 h).Anastrepha fraterculusadults at the age of five (LT50= 65.30 h), 15 (LT50=59.01 h), and 30 (LT50= 55.53 h) days presented similar toxicity. Theconsumption of toxic bait (4.74 mg) increased at 15 days, a fact alsoobserved with insects without food deprivation. In addition, the absenceof a food source (artificial diet) with the toxic bait significantly reducedadult mortality time by 7 h (LT50= 57.42 h). In relation to exposure time,adults exposed to toxic bait for 1 h reduced consumption by 25%; however,they showed the same susceptibility as insects exposed to 2 (LT50=55.72h), 4 (LT50=57.64h),and8h(LT50= 57.76 h). However, with 24 h of fooddeprivation, they had a higher susceptibility (LT50= 46.48 h). Five-day-oldA. fraterculusadults fed an artificial diet before being deprived of food for12 or 24 h, then exposed to toxic bait for 4 h in the absence... Mostrar Tudo |
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Palavras-Chave: |
Frui fly; South American fruit fly. |
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Thesaurus NAL: |
Methodology; Spinosad. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/205079/1/Nunes-et-al-2019-A-Laboratory-Bioassay-Method-to-Assess-the-Use-of-Toxic.pdf
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Marc: |
LEADER 02316naa a2200241 a 4500
001 2114737
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008 2020 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1007/s13744-019-00728-y$2DOI
100 1 $aNUNES, M. Z.
245 $aA laboratory bioassay method to assess the use of Toxic bait on anastrepha fraterculus (Weidemann 1830).$h[electronic resource]
260 $c2020
520 $aThe lack of standardization of bioassays for the evaluation of toxic baittoxicity on the South American fruit fly,Anastrepha fraterculus(Weidemann 1830), has led to erroneous interpretations of assay results.The objective of this study was to develop a methodology for the stan-dardization and validation of toxicological tests onA. fraterculustoxic baitusing the Success?0.02CB formulation (80 mg L−1of spinosad).Anastrepha fraterculusadults, obtained from larvae reared on an artificialdiet, showed higher susceptibility (LT50= 48.96 h) than adults from larvaereared on cattley guava (LT50= 53.83 h) and mango fruit (LT50= 53.55 h).Anastrepha fraterculusadults at the age of five (LT50= 65.30 h), 15 (LT50=59.01 h), and 30 (LT50= 55.53 h) days presented similar toxicity. Theconsumption of toxic bait (4.74 mg) increased at 15 days, a fact alsoobserved with insects without food deprivation. In addition, the absenceof a food source (artificial diet) with the toxic bait significantly reducedadult mortality time by 7 h (LT50= 57.42 h). In relation to exposure time,adults exposed to toxic bait for 1 h reduced consumption by 25%; however,they showed the same susceptibility as insects exposed to 2 (LT50=55.72h), 4 (LT50=57.64h),and8h(LT50= 57.76 h). However, with 24 h of fooddeprivation, they had a higher susceptibility (LT50= 46.48 h). Five-day-oldA. fraterculusadults fed an artificial diet before being deprived of food for12 or 24 h, then exposed to toxic bait for 4 h in the absence of a foodsource, are considered optimum conditions to evaluate the toxicity oftoxic bait.
650 $aMethodology
650 $aSpinosad
653 $aFrui fly
653 $aSouth American fruit fly
700 1 $aBERNARDI, D.
700 1 $aBARONIO, C. A.
700 1 $aPASINATO, J.
700 1 $aBALDIN, M. M.
700 1 $aBOTTON, M.
773 $tNeotropical Entomology$gn. 49, p. 124-130, 2020.
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